My son celebrated his 1 yr old birthday with a bang on April 2nd. We had a wide spread for dinner, all homecooked! There was 2 separate set of cuisine: Indian and Chinese.
Chap-Cai (Hainanese style mixed vegetable)
Kao Ding Kueh
Bua (Hainanese desssert which I will write about more when I get down to doing it again)
Cake: Tigger (this is actually the highlight of the post)
Since my son was born in the year of the Tiger, what better cake to make for him than his birth sign? And better yet, he wore the same outfit as his cake! Below was the cake that he got from my mother!
And here is the star of the show =)
Again, we’re taking cake orders for those interested. Just email for more details.